1 / 3
Chocolate Covered Fruits Nuts and More
Dick Taylor Peppermint Bark Bar (Seasonal)
Every December, Dick Taylor tries to bring you a Christmas-inspired Microbatch bar to gift and enjoy. For them, few things say ‘Christmas’ more than a tin full of peppermint bark. With this in mind, they challenged themselves, and made a double-layered bar for the first time ever! This year's Microbatch bar starts with a layer of 65% Belize dark chocolate, then is coated with a creamy peppermint-infused white chocolate, and topped with crushed peppermint candy. They are OBSESSED with this bark bar and know you will be too! This limited batch will make the perfect stocking stuffer (if you don't end up eating it first).
Every December, Dick Taylor tries to bring you a Christmas-inspired Microbatch bar to gift and enjoy. For them, few things say ‘Christmas’ more than a tin full of peppermint bark. With this in mind, they challenged themselves, and made a double-layered bar for the first time ever! This year's Microbatch bar starts with a layer of 65% Belize dark chocolate, then is coated with a creamy peppermint-infused white chocolate, and topped with crushed peppermint candy. They are OBSESSED with this bark bar and know you will be too! This limited batch will make the perfect stocking stuffer (if you don't end up eating it first).
$4.20
Original: $14.00
-70%Dick Taylor Peppermint Bark Bar (Seasonal)—
$14.00
$4.20Description
Every December, Dick Taylor tries to bring you a Christmas-inspired Microbatch bar to gift and enjoy. For them, few things say ‘Christmas’ more than a tin full of peppermint bark. With this in mind, they challenged themselves, and made a double-layered bar for the first time ever! This year's Microbatch bar starts with a layer of 65% Belize dark chocolate, then is coated with a creamy peppermint-infused white chocolate, and topped with crushed peppermint candy. They are OBSESSED with this bark bar and know you will be too! This limited batch will make the perfect stocking stuffer (if you don't end up eating it first).
