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Chocolate Covered Fruits Nuts and More
Guido Gobino Gianduja w/ Hazelnuts Chocolate Bar 34%
Rich and round aromatic profile with a marked sweetness. Notes of dried fruit lend crunchiness and intensity while the toasted component adds complexity. Cocoa and caramel reinforce the depth of flavor. From the Langhe region: Piedmont hazelnuts. And from the master craftsman: the legendary Gianduja.
Made with aromatic cocoa from Ecuador and Venezuela, Piedmont hazelnuts, milk from Piedmontese Alpine farms, and Italian beet sugar.
Rich and round aromatic profile with a marked sweetness. Notes of dried fruit lend crunchiness and intensity while the toasted component adds complexity. Cocoa and caramel reinforce the depth of flavor. From the Langhe region: Piedmont hazelnuts. And from the master craftsman: the legendary Gianduja.
Made with aromatic cocoa from Ecuador and Venezuela, Piedmont hazelnuts, milk from Piedmontese Alpine farms, and Italian beet sugar.
$4.35
Original: $14.50
-70%Guido Gobino Gianduja w/ Hazelnuts Chocolate Bar 34%—
$14.50
$4.35Description
Rich and round aromatic profile with a marked sweetness. Notes of dried fruit lend crunchiness and intensity while the toasted component adds complexity. Cocoa and caramel reinforce the depth of flavor. From the Langhe region: Piedmont hazelnuts. And from the master craftsman: the legendary Gianduja.
Made with aromatic cocoa from Ecuador and Venezuela, Piedmont hazelnuts, milk from Piedmontese Alpine farms, and Italian beet sugar.
